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Friday, 27 July 2007 |
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Ocean Treasures at Baci
1-31 August Chef Egidio Latorraca brings a divine menu of seafood gems fresh from the Mediterranean and Atlantic, presented by Anonimo Firenze watches. Whether it’s home-made black-ink tagliatelle with scampi & Atlantic spider crab, or a platter of chilled & warm seafood, we guarantee there will be something you have never tried before. Enjoy this limited time menu and enter for a chance to win an Anonimo watch. Reservations recommended. (Information provided by the LKF Group)
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