Within this section you can find out the latest news about Hong Kong's restaurant and bars. If you have an articles that you would like us to publish do get in touch.
We love a nice thick and creamy milkshake (dairy and non dairy) and you can find some good ones in Hong Kong. Usually we find the American themed / cuisine restaurants have the best ones.
Below is a list of the ones we recommend. Do let us know if we are missing anyone!
Veuve Clicquot returns in 2018 with Yellow Hour from 1 August to 31 October. Enjoy special dishes with a glass of Veuve Clicquot Yellow Label at selected venues around the city during this time.
Below for the full list of confirmed partnering dining outlets and all prices include a glass of Veuve Clicquot Yellow Label, unless stated otherwise.
Top Blade Steak Lab is introducing their latest burger, which is actually called Ultimate Burger and costs HK$160. Included in this price you all get served free-flow fries (well it is HK$160 bucks).
Known for working at El Bulli and Azrak, Antonio Romero will host a pop up on 7th and 8th August 2018 at La Rambla by Catalunya.
Only 12 diners per night (as well as private room bookings for up to 10 guests) will have the chance to experience what Antonio has to offer the Spanish food lovers of Hong Kong.
Did someone just say 'Texas' and 'Burger' in the same sentence? I think The Butchers Club just did!
So what is included in this awesome sounding burger?
Hong Kong has some fantastic bars that really push the boundaries of cocktail making and we have chosen some of the ones below that we really feel need a mention.
Do let us know what you think and also who we should be adding onto this list.
Our Fav Belgian food and drink restaurant has a special authentic Belgian menu available at lunch and dinner from the 16th (today) to the 21st of July 2018. I think after you read about all the the dish descriptions we have been given you really can't resist making a booking before the week is over.
The Royal Pacific Hotel & Towers is celebrating their 30th Anniversary and at their Café on the PARK the restaurant is hosting Ice Cream Challenge, with the 30 Scoops of Mövenpick Ice Cream Challenge!
We could manage about 5, not too sure about 30 though! It will all be tasty Mövenpick, so that should probably make it easier, but good luck to anyone that takes up the challenge!
The Canadian influenced bar in Lan Kwai Fong The Keg has now closed! Lots of great memories of the place for Ice Hockey and Clamato Bloody Marys.
Lobster and Oyster All You Can Eat Dinner…YES!
Yakimon on Lyndhurst Terrace, Central as launched their latest promotion. At just HK$258 per person + 10% service charge, diners can enjoy Canadian Lobster and plump Oysters prepared in a variety of different cooking methods.
In addition there are also a range of sauces to choose from including Yakimon’s own homemade XO sauce.