Within this section you can find out the latest news about Hong Kong's restaurant and bars. If you have an articles that you would like us to publish do get in touch.
For most of your life, you may have known churros as the traditional Spanish dessert. Well, things have changed. Joō de Rolls, Hong Kong's first churros house, is now reintroducing the classic treat, but with a twist.
Finally a love potion is here! Well not to sure what you were expecting it to do, but the 'Love Potion' made by aqua’s mixologists at only HK$158 and can be shared by two. The cocktail which was created by resident aqua London mixologist, Simone Rossi includes Absinthe, gin, fresh raspberry, lemon & yuzu topped with apricot foam served in a chemist’s vial.
The new AMC Pacific Place is open! Changes include 'Nature-Inspired Design', 'The Oval Office VIP Experience', new snack menu (not just hot dogs and popcorn) and the cinema also serves wines, cocktails and beers! The Oval Office claims to be the first dine-in theatre in Hong Kong serving French cuisine with a capacity of 22.
Check out some of the photos below of the new cinema, definitely a place worth visiting in 2017!
To make your booking for the latest up and coming movie CLICK HERE.
Article By Nick Willsher
Ho Lee Fook's Chef Jowett Yu will combine the restaurant’s most popular dishes with traditional Chinese New Year ones.
So something a little different from your traditional banquet and honestly we cannot wait to try it out. The last time we went to Ho Lee Fook we had a great time and it also happened to be with friends and family.
Just in time for that cold time of year in Hong Kong, The Envoy and Quinary launch their new Winter Cocktail menu options. We have not had a chance to try any of them yet, but the Roaming Blue (HK$138) sounds like something that we would order that includes : Ginger slow-cooked gin, reduction of port wine & cinnamon, applesauce, lemon juice, egg white and blossom honey!
The best spots in town to start off your night.
Haven’t been to Black Sheep Restaurants’ Buenos Aires Polo Club yet? Now there’s ever more the reason to make an appearance. Situated in LKF Tower, the elegant Argentinian steakhouse, fashioned after the members-only clubs frequented by moneyed elite in the capital’s Recoleta neighbourhood, is all about delicious grilled meats, an exquisite wine collection, and a dining experience in a handsome, country club setting, and recently, it’s bringing its cocktail expertise into the spotlight. Let’s take a closer look at that drinks list.
‘Tis the season for holiday cheer and festivities, and China Tang at the Landmark are raising a glass early with special promotions featuring some beautiful champagne, crispy Peking duck, and yummy dim sum “tapas” from 15 Nov to 30 Dec 2016.
For those of you who’ve always aspired to drink as classily as James Bond, now you can at Foxglove with its newly launched Martini Cart, where you can order your own bespoke drink to be made table-side.
Celebrity chef and restaurateur Alvin Leung (the “Demon Chef”) goes Korean: teaming up with Korean head chef Yong Soo-do, who previously cheffed at Jinjuu and U-Hang, they’re behind Wan Chai’s newest Korean eatery Bib N Hops, which takes over the former space that Leung’s three-Michelin-starred Bo Innovation used to call home.