Nestled in the heart of Pacific Place shopping complex Admiralty, international Chef Magnus Hansson presents his interpretation of classic American brasserie cuisine, bringing his experiences and food philosophy in the creation of the farm-to-table menu.
Designed by world-renowned Neri & Hu Design, highly acknowledged with prestigious international design awards, BIZOU provides an ambience of comfort and relaxation with its palate of colours and natural wood finishes.
The dining facilities are perfect for guests to lounge and relax with cocktails at the bar, savour a superb lunch, linger over dinner with friends, family or business associates or unwind after a shopping expedition.
The exclusive private dining room is ideal for private dinners, events or business occasions.
BIZOU American Brasserie presents creative cuisine with seating for 130 guests and offers all day dining daily.