Wednesdays of March: Sizzling from the Grill 50% Off for the Second Plate!
On 6, 13, 20 and 27 of March, guests can enjoy 50% Off the Second Plate for all “Sizzling from the Grill” dishes in A La Carte Menu, such as: Made in HK Mixed Grill ($198), Roasted Lobster & Rib-eye Steak ($238), Tenderloin Steak with Crispy Foie Gras ($218), Roasted Lamb Rack with Herb ($188) and Roasted Spring Chicken with Herb ($148)! So you may enjoy the “surf and turf” feast and an assortment of delectable steaks at the same time! Every “Sizzling from the Grill” dish comes with fries or baked potato and vegetables, as well as a preferred sauce from Red Wine, Black Pepper, Mushroom Truffle, Rosemary or Passion Fruit!
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