Food and Drink

Within this section you can find out the latest news about Hong Kong's restaurant and bars. If you have an articles that you would like us to publish do get in touch.

The Hong Kong brewery has now introduced a new ABV 5.6 % IBU 40 IPA, known as the Ice Cream Swirl Milkshake IPA.

They got the inspiration from the mobile soft ice creams you can purchase around the city and decided to create this interesting beer that you can enjoy in selected bars around Hong Kong.

Earlier this month the first locations you could try it were:

- Hong Kong Island Tap House
- Kowloon Taproom
- Hoppy Junction

We recommend you check with each bar to make sure they have it in stock before you go! We plan to give it a try ourselves very soon. Thanks for making this Black Kite Brewery!


(Image Source: Black Kite Brewery Facebook Page)

 

For those that love a nice bottle of champagne or two, we have so special news for you, Mod Sélection Champagnes are launching in Hong Kong this week.

We do love a nice gin and tonic and always welcome new gins to the market. Gordon's Pink Gin (700ml with 37.5% ABV) will be available in Hong Kong this November at all major Welcome and Market Place by Jasons stores. The price? Well it is expected to be for sale at HK$208 a bottle.

As the Marco Polo German Bierfest is not happening this October 2020 and will return in 2021, where do we all go to celebrate Oktoberfest in Hong Kong when it happens in Europe?

Hong Kong's gweilo beer will be available soon in the UK.

The Macallan Room has opened at K11 Musea shopping centre in Tsim Sha Tsui. An attractive room as you can see from the photos that allows guests to discover more about the world of single malt Scotch whiskies.

 

Just looking at the photos is getting us very hungry and made us want to share this with everyone. The speakeasy by John Nugent known as The Diplomat has launched a selection of new dishes to enjoy with their creative cocktail menu.

Smoke & Barrels, a smokehouse has opened up on on Graham Street, Central by the same people behind Cupping Room and Doubleshot, From the photos you can grab-and-go juicy looking sandwiches, smoked meat platters and New Orleans-style beverages. Their mission is to smoke and make their meats on site.

Probably not the first thing I would think of to drink when I go to my local Cha Chaan Teng or restaurant chain, but hey why not!

Young Master is launching a whole new series of beers infused with pure cannabidiol (CBD) isolate at a dosage of 60mg/L. The first product that has launched is a pale ale and the brewery plans to launch a series of beer style variations based later this year, all under the new HEA brand.

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