Just in time for that cold time of year in Hong Kong, The Envoy and Quinary launch their new Winter Cocktail menu options. We have not had a chance to try any of them yet, but the Roaming Blue (HK$138) sounds like something that we would order that includes : Ginger slow-cooked gin, reduction of port wine & cinnamon, applesauce, lemon juice, egg white and blossom honey!

Find the full list of these cocktails, descriptions and pricing below:

THE ENVOY


Adventures in Kola - $128
Ballantine’s Finest scotch whisky, caramel & butterscotch mix, Cointreau, Domaine de Canton, clove & star anise syrup, lemon juice, topped with a splash of Coca-Cola, garnished with Coca-Cola gummies.
Our fascination with Coca-Cola gummies brought into adulthood. Who says you can’t grow up and still be an adventurous kid at heart?

Elephant’s Tea Party (for two, as seen in the photo above) - $248
Chai tea slow-cooked Beefeater gin, Falernum, lemon juice, lime juice, orgeat syrup. Finished with a spray of cardamom & fenugreek tincture.
Mr Elephant invites you to his charming spiced-tea party — not in Boston, but — in Hong Kong (so no tea goes to waste)! Served in a ceramic elephant for two to share.

Roaming Blue - $138
Ginger slow-cooked gin, reduction of port wine & cinnamon, applesauce, lemon juice, egg white and blossom honey.
In folklore, young men in love wore cornflowers. To revel in a season of romance, celebrate with a heart-warming cocktail and a sprinkle of blue cornflowers as garnish.

Ruby Woo - $128
Reposado tequila, mezcal, ruby port, cranberry & coffee cordial, balsamic vinegar and a spritz of coffee essence.
The exotic Ruby Woo was famed to be as dark & delicious as the colour of seductive lips this season, out to set warm hearts aglow. Her story is presented in a shapely champagne flute.

Ships In The Night - $148
Havana 7 year rum, Earl Grey & red apple syrup, Aperol, Dr. Adam Elmegirab’s Teapot bitters, bourbon barrel smoke.
“Ships that pass in the night, and speak each other in passing…” In such a transient city like Hong Kong, treasure the ones we meet, even if for a short period of time. Who knows if we might see each other again, or not?
Blue Bells (complimentary, served on Christmas + New Year’s Eve only)
Bacardi Carta Blanca, Peach Purée, Monin peach syrup, Monin Blue Curaçao, lemon juice, simple syrup, a splash of champagne.
A seasonal special that is not only beautifully fragrant, but also perfect for festive celebrations! The green leaf tied around the stem of our signature bird glass symbolizes turning over a new leaf, and feeling hopeful for the arrival of Year 2017.

QUINARY

New Winter Cocktails

Asia Above by Lofa Lo - $130
With this layered cocktail, first savour the flavours above of warm honey, sea salt & tofu foam, seaweed & yellow bean powder. Then dive down into a chilled mix of spiced rum, Bulleit rye, coffee liqueur, and Frangelico.

Blackbeard by Alex Veringa - $130
Blackbeard – like most pirates – loved his rum and also drank a lot of them… barrels of them! Doorly’s 5 Year Old rum and Gosling’s rum, shaken with one whole egg, stout & black cardamom treacle, vintage port, coffee liqueur, lapsang souchong tea tincture and black walnut bitters. (Photo below).

Johnny Appleseed by Toby Lo - $130
Paying tribute to John Chapman, applejack and Bulleit bourbon is combined with apple & cinnamon infused sweet vermouth, mulled wine reduction, cream sherry.

Miss Rosa Gimlette by Samuel Kwok - $140
A delicious twist on the gin Gimlet, and also a nod to Surgeon General Sir Thomas Gimlette, Tanqueray gin is combined with sweet vermouth, lemon juice, homemade rose cordial and served with a lemon verbena-scented cacao ice ball.

Regal Temple by Dave Lam ($120)
Featuring Chivas Regal 12 Year Old, this warm cocktail is a combination of red dates & ginger syrup, lemon juice, star anise & cinnamon red tea, with drops of coffee bean slow-cooked Sambuca.  Served in an antique Chinese tea cup with cinnamon “incense”

New Signature Cocktails by Antonio Lai & Bar Team

AW Martini - $130
Airwaves slow-cooked belvedere Unfiltered vodka, Mancino Secco, dry essence and garnished with a grapefruit peel

Buttercup - $130
Bacardi Oro rum cocktail that evokes an image of garden flowers

Whose Goose - $130
Grey Goose vodka cocktail that win the hearts of those who love the unique sweetness of a ripe passionfruit

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Related Venues



Quinary

Address : Ground Floor, 56-58 Hollywood Road , ,
Telephone : (852)28513223
Website : http://www.quinary.hk/
Opening Hours :

Mon-Sat:
17:00 - 01:00

Booking / Enquiry      More Details 

The Envoy

Address : 3/F. The Pottinger Hong Kong, 74 Queen's Road Central , ,
Telephone : (852)21693311
Website : http://www.theenvoy.hk
Booking / Enquiry      More Details 


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