Currently no up and coming events, Click Here to view the full event calendar
Inaniwa serves 100% hand-made dry udon originates from Inaniwa (Sato) Kichizaemon family. Inaniwa Udon is made with premium wheat flour and carefully blended brine. Its excellent texture is produced only by skilful hand-kneading and manipulated air-drying. These delicate hand-made procedures ensure the noodle contains tiny air bubbles that could not be achieved by any machine and help preserve its uniquely resilient taste after cooking. Nabe (Japanese hot pot) is another recommendation. The creation of soup bases are the key features of Japanese hot pot. Customers can enjoy a variety of Japanese hot pot dishes that were attentively created by Japanese Chef.