The Chinese Library Gifts New Xiaolong to Celebrate Dads
For guests that want to treat dad to dim sum this Father’s Day, The Chinese Library’s new weekend dim sum lunch in Tai Kwun offers two hours of unlimited dishes for HK$318 person. Exclusively on Saturday 20th and Sunday 21st June, all dads will receive a complimentary Lobster xiaolong. Guests can also toast the celebration with free-flow Veuve Clicquot Champagne for an additional HK$258 per person.
For families looking for evening celebrations, The Chinese Library has prepared a Father’s Day Dinner available from Friday 19th June until Sunday 21st June. Including the impressive Braised spicy wagyu rib, the ten-dish menu is priced at HK$688 and will treat dads to a feast of traditional and innovative Chinese dishes, elevated with the finest ingredients.
Next door, The Dispensary bar presents a limited-edition Father’s Day cocktail, served from Monday 15th June until Sunday 21st June. The Noble One (HK$118), is made with Bulleit Rye Whiskey, Taylor Fine Tawny port, plum sake, aromatic coco bitters and is garnished with dry plum and cherry.
The Chinese Library, Police Headquarters Block 01, Tai Kwun,
10 Hollywood Road, Central, Hong Kong
T 2848 3088 | www.chineselibrary.com.hk
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