With Mother’s Day around the corner, plan for the ultimate Mother’s Day feast and toast to the special women in your life with a very special set menu at Fang Fang. Amid a sophisticated and elegant setting punctuated with Oriental décor, Fang Fang sets the perfect ambience to enjoy delectable contemporary Asian fare on her special day.
A feast to remember, Fang Fang’s Mother’s Day Set Menu is available for dinner service on Sunday 12th May. Priced at HK$350 + 10% per guest, start off with an array of starters, including Fish Maw with Asparagus; Double-Boiled Chinese Soup; and Steamed Har Gou. As for mains, we recommend each family member choose one different dish to share. Featured mains include the crowd-pleasing Fang Fang Soy Sauce Chicken; Sweet & Sour Ibérico Pork; Roasted Pigeon; addictive Golden Amber Prawns, and more. Finish with a dessert chosen from the a la carte menu, such as the all-time favourite ginger crème brûlée, which is guaranteed to bring a smile to every mother’s face.
Alternatively, treat the mothers in your life to an extravagant Asian Fiesta Brunch on Sunday 12th May and Monday 13th May from 12 pm to 3 pm. Priced at HK$358 + 10% per adult and HK$210 per child, brunch features welcome snacks, and an assortment of sharing bites (think truffle mushroom dumplings and deep-fried tofu cubes), followed by mains that include the likes of slow-cooked short ribs and crispy aromatic duck, and of course, decadent desserts.
Mother’s Day Set Menu Availability:
Dinner Service on Sunday, 12th May 2019
HK$350 + 10% per guest
3 Starters + 1 Main of Guest’s Choice + 1 Dessert of Guest’s Choice
Asian Fiesta Brunch Availability:
Sunday 12th May and Monday 13th May 2019, from 12 pm to 3 pm
HK$358 per adult or HK$210 per child
Welcome snacks + a selection of starters + 1 main course + dessert
8/F LKF Tower, 33 Wyndham Street, Central
Phone: (852) 2983 9083
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