Test Kitchen presents: Devon Hou’s Farm-to-Table Dinner


  • When: Thu 1 Aug 2019 - Sat 3 Aug 2019 19:00 - 23:00
  • Where: TEST KITCHEN  
  • Category: Special
Import to Calendar   Buy Tickets


A delicious, summer- fresh showcase of Hong Kong’s finest home-grown ingredients, this exquisite farm-to table tasting menu features 8 courses, served up by Michelin-starred local chef Devon Hou, in the next scrumptious Test Kitchen dinner. 



Apple cucumber, winter melon 蘋果青瓜清湯, 冬瓜 – Apple cucumber consommé/ pickle cucumber/ dried scallop/ Jinhua ham


Fresh homemade bread with butter cream 手造麵包


12-hour local slow-cooked abalone 12小時慢煮鮑魚  -citrus oil/ lemongrass foam/ spring onion


Local Fan Scallop 本地扇貝  -Umami cauliflower/ brown butter onion / salted egg yolk


Local Yellow Chicken 5 ways 手撕三黃雞五味  shredded chicken/ chicken emulsion/mustard barley rice/ crispy chicken skin/ chicken jus


Char grilled local beef 炭燒牛肩脊 – local farm veggie/ corn purée


Zen Organic farm Figs / lemon / rosemary


Honey and chrysanthemum 蜜糖與菊花 -Honey chrysanthemum ice cream (from local bee farm永和) yopol crumble/ honey tuile/ meringue stick


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More info at: http://testkitchen.com.hk/farmtotable/ 


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